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Culinary Institute of Virginia
In The Press: 2007  
October 10, 2007
Culinary Institute of Virginia's Casual Gourmet Classes Make Professional Instruction Available to the Home Cook
July 12, 2007
Culinary Institute of Virginia announces July 18, 2007 Open House
June 07, 2007
Culinary Institute of Virginia Celebrates One Year Anniversary
April 23, 2007
Culinary Institute of Virginia Announces Appointment of Director
January 30, 2007
Culinary Institute of Virginia Annouces Open House and Information Session
Press Releases: 201120102009200820072006
January 30, 2007 - Culinary Institute of Virginia Announces Open House and Information Session
 

For Immediate Release: Download PDF Version

Tuesday, January 30, 2007
For More Information Contact Andy Gladstein at 866-619-CHEF or email webnor@chefva.com.

Norfolk, VA - Norfolk-based Culinary Institute of Virginia is pleased to announce two upcoming events; an Open House in Norfolk, VA February 3, 2007 and an Information Session in Richmond, VA February 6, 2007.

Culinary Institute of Virginia Open House will take place Saturday, February 3, 2007 from 10am - 2pm. Admission to this event is free. Attendees will have the opportunity to tour the facility, speak with students, faculty, and staff about the Institute’s 'hands on' learning environment and 'real world' externship program, and observe classes and exciting cooking demos.

Culinary Institute of Virginia’s Open house will be held at 2428 Almeda Avenue, Suite 106 in Norfolk, VA 23513.

Culinary Institute of Virginia Information Session will take place at the Holiday Inn Central in Richmond, VA Tuesday, February 6, 2007 from 6:30-8:30pm. Admission to the event is free and attendees will have the opportunity to speak with students, faculty, and staff about the Institute and learn how students can earn an Associate’s Degree in less than 2 years.

Culinary Institute of Virginia’s Information Session will be held at the Holiday Inn Central, 3207 North Blvd. Richmond, VA.

The Culinary Institute of Virginia offers flexible program schedules with day, evening, and weekend classes.

For more information about the Culinary Institute of Virginia Open House or Information Session please visit www.chefva.com or call 1-866-619-CHEF.

The Culinary Institute of Virginia is the School of Culinary Arts at ECPI College of Technology.

 
About ECPI College of Technology

ECPI College of Technology is accredited by the Commission on Colleges of the Southern Association of Colleges and Schools to award Bachelor of Science, Associate of Science, and Associate of Applied Science degrees. With campuses in North Carolina, South Carolina, and Virginia, ECPI, a private college established in 1966, offers convenient classes during the day, evening, or online.

Their many fields of study include: Biomedical Equipment Technology, Computer Electronics Engineering Technology, Information Systems, IT/Computer Programming, IT/Networking & Security Management, IT/ Web Design, Medical Imaging Equipment Technology, Networking & Security Management, Simulation & Game Programming, Web Design, Wireless Communications, Accounting Administration, Business Systems Administration, Criminal Justice Technology, Dental Assisting, Massage Therapy, Medical Administration, Medical Assisting, Medical Radiography, Physical Therapist Assistant, Practical Nursing, Registered Nursing, Surgical Technology, and Culinary Arts. (Available programs vary by campus.) For more information visit www.ecpi.edu.

 
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